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The Cozy Treat That Brings Caramel to the Classic Pie
This gluten free apple pie is part slab pie and part caramel apple pie. I threw in a streusal topping because, why not? A ...
Slab pie is a feat of baking ingenuity. The impressively large pie is prepared in a baking sheet rather than in a pie plate and can be cut into 24 easy-to-pick-up squares, making pie a big-party ...
These pies make entertaining simple with less mess and prep than traditional pies baked in a circular pan. When you need to feed a crowd, slab pies are the solution to making sure everyone gets their ...
Martha Stewart just made our upcoming dinner so tasty with this spicy, sweet, and fruity dessert. On Jan 18, Stewart shared a mouth-watering photo of her classic dessert everyone will surely want ...
A recipe for Caramel Apple Slab Pie on page 39 in the Fall 2024 issue of Cedar Valley Home & Garden magazine had a typo in the measurements. The recipe calls for 8 cups of thinly sliced and peeled ...
Slab pies, often baked on a sheet pan or made in a rectangular baking dish, are a great way to feed a crowd. A double-crust slab pie has a crust-to-filling ratio that is much higher that a standard ...
There are few American desserts as beloved as apple pie. With its simple combination of fruit and crust, it's the pie that shows up everywhere, from roadside diners to Thanksgiving tables, and is most ...
There's no dessert that encompasses fall than a warm, freshly baked apple pie. This classic treat has been gracing dinner tables across the country for hundreds of years. It's a sweet, versatile ...
Note: This dough recipe makes enough for 1 double-crust 9-inch pie. For the larger slab pie, you'll need to make the recipe twice, one for each crust. The pastry is best when allowed to chill ...
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