The warmer months are prime time for grilling, and while hamburgers and hot dogs are classic grill staples, they aren't the only meats that taste delicious charred. You may be more accustomed to ...

Put in pan on grill with spices and butter mix covering turkey legs. Cover with tinfoil to hold moisture. Cook to internal temp of 160-165 degrees approximately 45 minutes. Remove from pan and sear ...

Ihsan Gurdal, the owner of Formaggio Kitchen in Cambridge, Massachusetts (a specialty food shop and the first place I worked after college), grew up in Turkey. He introduced me, and probably many ...

While a traditional oven-roasted turkey might be Thanksgiving’s most famous poultry preparation, a grilled version offers a uniquely delicious, smoky flavor. Grilled Whole Turkey “We grilled our ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

From marinades to metal skewers, master the art of stick-cooked meat with tips that guarantee juicy, flavorful results every ...