Photos: No sign of the crowds slowing down as many in Charlotte show up for one last meal at the classic restaurant.

What attracted Dunsmoor initially was the brand’s tongue-in-cheek marketing. A pulled pork barbecue sandwich with sauce is called a “sloppy Woody.” As the brand shifts to using beef tallow, Woody’s ...

Before 603-Bar-B-Q even opened its doors at noon, a line of over two dozen people snaked from the front door into the parking lot. It was the second Friday in September, and the line surprised no one.

Providence's Durk’s Bar-B-Q will close at the end of November after nine years in business. Birdie's Hot Chicken has opened a ...

Mike Nugent remembers his first night working at Dinosaur Bar-B-Que. He was an 18-year-old prep cook, an entry level post in ...

The restaurant, which opened in 1959, was featured in the inaugural season of popular Food Network show “Diners, Drive-ins and Dives" in 2007.