Add Yahoo as a preferred source to see more of our stories on Google. If you haven’t already made this one-pot wonder, it’ll revolutionize your pasta game. Instead of cooking the sauce and noodles in ...

Discover our easy and delicious basil recipes for every taste! From starters to main courses and desserts, we’ve put together a selection of recipes featuring basil, a fresh and tasty herb. Discover ...

Thai basil chicken, or pad krapow gai, is a sweet and spicy stir-fry with aromatic flavors from a generous amount of basil. It’s a great dish to adapt to the 5:30 Challenge column; the cooking time is ...

There is nothing like the scent of fresh basil; it wafts through the air, reminding us of summer gardens and tomato salads. But, as these basil recipes prove, the herb has a lot more to offer than ...

Sweet, peppery, citrusy, spicy — basil is far more diverse than the familiar bunches sold at most supermarkets. While Genovese basil is the go-to for pesto and Caprese salads, other varieties bring ...

Basil and tomatoes are among those flavors that always go well together, like strawberries and cream, like chocolate and banana, like cinnamon and toast. A bit of basil always brightens tomato, ...

Use the very freshest, ripest, plumpest, bursting-with-flavor tomatoes you can find — preferably ones from your, your neighbor's or a local farmer's garden. Fresh basil and basil oil adds an ...

Basil, known for its herby and aromatic leaves, is often found in a wide range of Italian dishes, but we also make good use of it in the South. From one-bite appetizers to hearty pasta, this versatile ...

Tomato and basil are a match made in heaven. They complement each other so well and are perfect for summer. Although the flavors are distinct, they are very versatile. You can use them in soups, ...

Are you ready to take the basil challenge? You have 7 days to use up 1 bunch (with some help from Sherrie Castellano of With Food and Love). Ready, set, go! At this time of year, basil is everywhere, ...

Learn what makes Genovese, Thai, purple, lemon, cinnamon, holy, and Aromatto basil unique — and the best ways to cook with each. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, ...