When the mood for tea and dim sum strikes, the first location that comes to mind in any of the major cities in the United States would be Chinatown. However, finding a restaurant that serves top-notch ...

For Tate's third incarnation, Lau has forged a new sanctuary that reflects her creative maturity and evolving embrace of Chinese flavours The brass ring on the door is the first clue that something ...

In the fiendishly competitive arena of Hong Kong's fine-dining scene, few have had as remarkable an ascent as Vicky Lau AFP / Anthony WALLACE Despite the institutional status bestowed by her double ...

Hong Kong's Tate Dining Room, which has closed its Hollywood Road space and will reopen nearby, has felt like a steady presence in the past 14 years Chef Vicky Lau's Tate Dining Room, which first ...

You graduated from New York University with a degree in graphic communications. What led to your transition from design to food? I have always been passionate about food, especially fine dining.

In the fiendishly competitive arena of Hong Kong’s fine-dining scene, few have had as remarkable an ascent as Vicky Lau – Copyright AFP Anthony WALLACE Despite ...

The brass ring on the door is the first clue that something has changed. No automatic sensor. No discreet sliding mechanism. Just a solid ring set into a metal facade, demanding that you press and ...