Serve this crawfish etouffee over a bed of rice and you have a perfect meal for Mardi Gras. Simple to prepare, it packs a punch of Cajun flavor. The seasonings are perfectly balanced. The crawfish are ...

Mudbugs, crayfish, crawdads, crawldads, freshwater lobsters - whatever your name of choice may be, crawfish is more than a culinary staple here. It's a way to bring people together. Hours: 10:30 a.m. ...

Country jambalaya with rice with onions, peppers, celery, pulled pork, chicken, sausage, shrimp and crawfish Image by © the food passionates/Corbis Crayfish stew in ...

My Personal Favorites—Crawfish étouffée is up there on the list of my favorite dishes of all time. I’ve never wanted to post a recipe until I got it just right–at at least, just the way I like it!

Sharing space with the Wash House Laundromat, the Rockin’ Crawfish resides in a squat, L-shaped building that resembles the severed tail of a mini-mall. A glowing sign shows the restaurant’s cartoon ...

Beaudreaux's Cafe Acadiana, 2863 Peachtree Industrial Blvd., Duluth. 770-814-8388 or 770-861-7950 (catering), cafe-acadiana.com. Boiling Crawfish, 5412 Buford Highway ...

Crawfish has come a long way since the days of backyard boils, serving up mudbugs captured that day from a nearby pond or field ditch — probably caught by a good buddy, a generous neighbor, or ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

PENSACOLA, Fla. (WKRG) — The 38th annual Crawfish Festival in Pensacola will be the biggest yet with 10 tons of crawfish. “Last year we got very close and sold out right at the end,” said ...