The smaller Halloween treats can have different ingredients and cross-contact risks than their full-size counterparts, an allergist warns.

Being flexible with menu choices can also help you find safe options while dining out. Instead of focusing on specific dishes ...

While the terms “cross-contamination” and “cross-contact” may sound very similar, they mean very different things. Cross-contamination is the term used when pathogens (bacteria, viruses, parasites) ...

From common food allergies like milk and nuts to unexpected sources of allergens, mislabeled products can lead to dangerous food allergy effects. Here’s what you need to know to stay safe. Food ...

Sampling of a variety of retail products has found the majority are compliant but examples of undeclared allergens and sausages with meat other than pork were detected. Results come from a survey ...