These Salami Egg Cups Omelets are baked to perfection with eggs, cheese, and savory salami – a quick, low-carb breakfast ...

This has turned into a staple recipe in our house! I did another round of breakfast meal prep egg cups and let me tell you ...

1.Preheat oven to 375°F. Spray 12-cup standard muffin pan with nonstick cooking spray. Prepare Basic Country Beef Breakfast Sausage. Drain fat, if needed. Stir chiles and cheese into sausage mixture.

Egg muffins, aka baked omelets/mini frittatas, are everywhere — and they appeal to any busy person, whether a mom, a health-conscious individual, or a working professional. This particular recipe is ...

Some days it's hard to make time for the most important meal of the day. But pre-planning your breakfast may help save some time! Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp with a ...

In a preheated saute pan, add olive oil. Add turkey and saute until just cooked, about two or three minutes. Remove the pan and hold for later use. In the same pan, add garlic and vegetables, saute ...

True story: I can’t keep up with the amount of scrambled eggs my family likes to eat for breakfast. Instead of cooking eggs on the stovetop every morning, make-ahead egg recipes are a lifesaver! This ...

Lightly mist 8 muffin cups with cooking spray, then line each with a slice of ham, allowing excess to flop over edges. Divide drained spinach among cups, then crack 1 egg on each mound of spinach.

Preheat oven to 375°F. Spray 12-cup standard muffin pan with nonstick cooking spray. Prepare Basic Country Beef Breakfast Sausage. Drain fat, if needed. Stir chiles and cheese into sausage mixture.

Preheat oven to 375°F. Prepare Basic Country Beef Breakfast Sausage. Basic Country Beef Breakfast Sausage: Combine 1 pound Ground Beef (93% lean or leaner), 2 teaspoons chopped fresh sage or 1/2 ...