maple bourbon glazed salmon filets with herbs - Kara Barrett/Mashed The process of cooking salmon on wooden planks has been practiced by Native Americans for centuries, particularly in the Pacific ...

Chef Mary from SelectHealth shares her delicious recipe for Baked Maple Glazed Salmon. You can also use Steelhead if you prefer. This is heart-healthy because salmon and steelhead are both rich in ...

Claudia Johnson the owner of SeaGlass and Grand Hacienda Owner, and Chef Ivan Perez joined Gayle Guyardo the host of the global health and wellness show Bloom with a heart healthy recipe. 1. Preheat ...

This salmon can be prepared in a 400F oven on a cookie sheet, in a shallow roasting pan or on a soaked piece of cedar plank. The finishing touch requires the use of the ovens broiler. Portion the ...

Between the bright, savory glaze and crispy, flaky salmon, this dish is so tender and flavorful. And you don’t even need to turn on your oven! Many of the ingredients you’ll need are pantry staples.

As a nod to the sweet, tangy flavors of bruschetta, this recipe douses salmon in a balsamic glaze as it bakes. To further the ...

Kelsey Jane Youngman is a New York–based cook, baker, writer, and editor for Food & Wine with over 7 years of experience in food media. Kelsey has developed recipes, worked in culinary production, ...

This recipe is designed so that you can prep ingredients while the others cook. You start off with the prepped radishes, carrots, and shallot in the oven, and make the glaze for the salmon in the ...

Everyone knows fish is good for you, especially a “fatty” fish like salmon. Full of omega-3 fatty acids, which play an essential role in brain and heart health, salmon also is high in B vitamins and ...

Atlantan Bob Brinson is the in-house chef and baker at Peachtree Road United Methodist Church, and the owner of Gourmet Innovations Inc. After earning an MBA and spending 13 years in the corporate ...