Explore grits recipes shared by Reddit users, from shrimp and scallops to duck, cheese, bacon, and creative Southern-inspired ...

For a super cozy breakfast, add some extra richness and thickness to your grits by incorporating one simple ingredient you ...

This buildable recipe is brilliant—and made from affordable ingredients.

Grits aren't just limited to southern flavors. They're a perfect canvas for all kinds of customizations, including a ...

Give the traditional Lowcountry flavors of shrimp and grits an updated twist with a couple of Italian ingredients. Here's how ...

Savory sausage, creamy grits, eggs, and plenty of cheese bake into a hearty Southern breakfast casserole that can be ...

While grits are incredibly popular, many people wonder whether they’re good for you. This article reviews grits, including their nutrition, benefits, and whether they’re healthy. Grits are a popular ...

These grits make a great base for meat or seafood — or a savory breakfast bowl. Old-fashioned grits give the dish more flavor and texture than the quick or instant varieties. Cooking the grits in ...

Few things are as comforting as a bowl of polenta or grits, ideally topped with some delicious, saucy situation, be it pork ragu or sautéed shrimp. But what is the difference between grits and polenta ...

For unparalleled flavor, look to the slower cooking, especially delicious sibling of instant and quick-cooking grits. By Vallery Lomas Grits are a beloved staple in many Southerners’ diets, a ...

Yes, sometimes even BA staffers make basic cooking mistakes. Like, say, something as simple as grits. Below, senior web editor Carey Polis confesses her grits-cooking woes to digital food editor Dawn ...

You might already sprinkle salt in your grits while they cook, but swapping out the water for this savory liquid will save you the trouble and add more flavor.