Key Takeaways Clean under your stove every 3 to 4 months, especially after heavy use or big spills, to prevent odors, pests, ...

Whether you're a pro at whipping up soups or making pasta is about as skilled as you get in the kitchen, chances are you've made a mess on your stove top. Spills, boil-overs, greasy pots and more can ...

We may receive a commission on purchases made from links. Cooking can be a messy process, and stoves regularly end up with a buildup of grease that affects how well they work. Yellow flames or uneven ...