The New York Times

Cast Iron Isn’t Indestructible. Here’s How to Protect It While Grilling.

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa uses her professional culinary experience to ...
CNET

All the Ways to Use a Cast-Iron Skillet on the Grill (and Why You Definitely Should)

Few tools pull double duty in the outdoor kitchen quite like a cast-iron skillet. Here's how the experts recommend putting one to work on your grill this summer. Pamela is a freelance food and travel ...
AOL

6 Foods You Should Be Cooking in a Cast-Iron Skillet, According to a Food Scientist

We reach for our cast-iron skillet on the daily, probably more often than most other tools in our kitchen. Whether we’re getting a golden brown sear on a piece of meat, baking cornbread, or ...

I thought cast iron was the king of campfire cooking until I tried HexClad cookware over open flame

Can HexClad cookware survive an open fire? I ditched my cast iron and put Gordon Ramsay's favorite cookware to the test in the Catskills ...