South Indian breakfasts are loved by a lot of people. The soft and fluffy idlis, the crispy hot dosas and melt in mouth upma among others are thoroughly enjoyed for breakfast. These items not only ...

Puliogare, a tangy rice dish, is a staple in many South Indian homes. The dish is famous for its unique combination of spices ...

In Manhattan's West Village, where culinary trends can change with the seasons, Chef Vijay Kumar is shaping a quiet revolution. His 2025 James Beard Award win for Best Chef: New York State this month ...

The kitchens of Chennai come alive every Easter with the comforting aromas of slow-cooked meats, spiced stews, and fragrant rice. The process begins at dawn: mutton marinated in turmeric, ...

Learn all about the murukku snack, its origins, recipe, variations, and the simple secrets to making this golden South Indian ...