Add Yahoo as a preferred source to see more of our stories on Google. SAVANNAH, Ga. (WSAV) — Puerto Rico is an island with a tragic history, as well as one of resilience and perseverance. Not only has ...

On a recent trip to Puerto Rico, I was told to try the mofongo, a savory dish made with green plantains. I had heard of it before and was already a big fan of mangú, a similar plantain dish from the ...

Puerto Rico's unofficial national dish usually consists of fried green plantains mashed with garlic, chicharrón (deep-fried pork skin) and cilantro. Flickr user Garrett Ziegler Raúl Correa is no ...

In Puerto Rican communities, mofongo is a versatile and much-loved savory dish made with green plantains. When Mami tries to make Abuela Cecilia’s mofongo recipe, Alma knows something is not quite ...

Mofongo is a dish of fried green plantains mashed with garlic, oil, broth, and pork cracklings or chicharrón (fried pork belly or pork rinds). If there are no cracklings or chicharrón, bacon can be ...

Not only has the island shaken the world with its music, but it has also made most Latino Americans wish they were Boricua. Mofongo is one of those dishes that tastes like Puerto Rican history and ...