Actor and nutritionist Bhagyashree is back with her culinary escapade. Bhagyashree's food tips are a treat for every fitness enthusiast. What's on the menu for Tuesday? Chilka moong dal khichdi. The ...

Medicinal Properties of Tridoshic Dal: It is very light and easy to digestible. It is good for diarrhea, IBS and indigestion. It is good recipe for post operative patients. It is good recipe during ...

Be it acidity or constipation, khichdi helps to calm your stomach. Try Bhagyashree's simple and healthy Chilka moong dal khichdi recipe. Dals or lentils are an essential part of the Indian cuisine.

Explore eight ways to prepare moong dal using simple Indian cooking techniques. These recipes highlight the versatility of mung beans in breakfast dishes and other homemade meals while offering plant ...

This recipe for moong dal is the simplest recipe I could design for you, while still keeping it authentic with fresh ginger, turmeric, red chili, lemon, and cilantro. Moong dal is sometimes referred ...

Nothing can beat the love for Moong dal khichdi in winter meal plans! Moong dal holds a special, cherished place in every Indian household. It's the go-to lentil—light, easy to digest, and packed with ...

We begin the journey into the world of dal with my mom’s recipe for sukhi (dry) moong dal. This was my dad’s favourite moong dal dish and mom cooked it almost every single week, serving it with warm ...

Moong dal is one of the most extensively consumed dal varieties, which is loved for its unique taste and texture that can be used to make some delicious and crispy snacks. With the festive season ...