We love oats for numerous reasons, some of which are affordability, versatility, and of course the simplicity of using rolled oats as a standard base for any type of oat bar or snack to satisfy all ...

If you struggle to find time for breakfast, this raspberry oat bar recipe from Independence LIVE’s healthy cooking class can deliver the boost of energy you need to get moving in the morning. The ...

Prepare the Crust: Preheat oven to 350°F. Stir together oats, brown sugar, flour, butter, salt, and baking soda. Remove 3 cups of the oat mixture, and set aside. Press remaining oat mixture in an even ...

Fruity and hearty meet delicious and irresistible in Food Network star Giada De Laurentiis‘ Apricot Oat Bars recipe. Palate-pleasing apricot preserves are baked with chopped dried apricots in a hearty ...

For years, your mother told you that breakfast was the most important meal of the day. She was right. A healthy breakfast gives you the energy to get your day started and provides important vitamins ...

No time for breakfast? Don’t worry. Just let these chocolate and oat bars help you out. The best part is that they are perfect for any age. Personally I’m not a huge cereal fan, so anytime I can ...

Preheat oven to 350°F, and grease an 8×8-inch square pan. To make the oat layer, beat butter and sugar, then add vanilla extract and eggs, followed by oats, flour, baking soda, baking powder, and salt ...

You don’t need a bowl to get oats into your diet. Rolled, steel-cut, and even quick-cooking oats are all whole grains, and if processed properly, they’re naturally gluten-free. This crunchy, nutty, ...

Food blogger and cookbook author Ella Mills is stopping by the TODAY kitchen to share a few tasty recipes from her new book "Natural Feasts: 100+ Healthy, Plant-Based Recipes to Share and Enjoy with ...

Discover a simple baked oatmeal recipe for a wholesome breakfast or snack. Learn measurements, variations, and baking tips.