Add Yahoo as a preferred source to see more of our stories on Google. Spoil Yourself for Dinner & Make This Cod with Pancetta, Artichokes & Olives Long Description: Spoil Yourself for Dinner & Make ...

Hugh Acheson is the Canadian-born chef and restaurateur of Empire State South in Atlanta and Five & Ten in Athens, Georgia. He is a judge on the reality cooking competition series Top Chef and an Iron ...

Bread and wild rice carry this dressing-meets-salad mash-up, but it's the flavorful additions that steal the show, namely salty pancetta, crunchy pine nuts, buttery olives, and plenty of fresh parsley ...

Preheat the oven to 425° and butter a 9-by-13-inch ceramic or glass baking dish. On a rimmed baking sheet, toss the tomatoes, garlic, thyme and basil sprigs with 1 tablespoon of the olive oil and ...