When Oceanside native Gianna Buzzetta landed the prestigious job of pastry chef at Michelin-starred Jeune et Jolie restaurant in Carlsbad in the summer of 2022, she was just 23 years old. But anyone ...
Claudia Martinez is the new executive pastry chef at Atlanta’s Miller Union, where James Beard Award-winning executive chef and co-owner Steven Satterfield is well known for his Southern and farmstead ...
Cedric Grolet has built a dessert empire in just a few short years. Crowds are already swarming his new chocolate shop in Paris. Credit... Supported by By Julia Moskin Reporting from Paris I have ...
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