No, it’s not too early to order an artisanal panettone. Bakeries in Italy have started to prepare them for the holiday surge, and supplies are often limited. This large, light, airy, dome-shaped loaf ...

GOLDEN MOSCHINO: Christmas is around the corner, and for Moschino, it’s a sparkling one. For the holidays, the fashion label is collaborating with Milanese pastry shop Martesana to create “Il ...

Christmas in Italy isn't complete without panettone—a traditional Milanese sweet bread filled with candied fruit peel and raisins. Whether you take it with a cup of coffee Christmas morning or squeeze ...

At two directly managed hotels of Hotel New Otani (Tokyo and Makuhari), pastry shop "Patisserie Satsuki" will be selling a new dessert called "J Panettone," which is based on the recipe of the ...

“I was attending my first years of university when I took my first step behind the cherrywood counter at Pasticceria Marchesi. My aunt, Mariuccia, needed help for the holidays. Then it was Easter; ...

Fondée il y a plus de 200 ans, la Pasticceria Cova est l'une des plus anciennes pâtisseries d'Italie. Située à Milan, elle fait partie de ces adresses historiques où l'on vient autant pour savourer un ...

L’artisan boulanger et co-propriétaire de la pâtisserie montréalaise Viva Panettone Éric Goeury dévoile les secrets du panettone, cette pâtisserie classique des fêtes; la cinéaste Marie-Claude ...

Franck Hiss, boulanger-pâtissier à L’Enfariné du Roc, à Nant, concourra à la Coupe du monde de panettone, organisée par la ...