Most people fire up their pellet smokers with ribs in mind, but there’s plenty more waiting beyond the barbecue basics. There are at least 19 ways to put that smoky power to work, and none of them ...

We spent weeks cooking ribs, pork, and more on beginner-friendly backyard smokers to find the models that make low-and-slow ...

Discover Chef David Rose’s step-by-step guide to smoking the best BBQ ribs using the 2-2-1 method, butcher paper, and expert ...

The best smokers help you achieve the sweet and savory flavor combinations that make smoked meat so tasty. Whether pulled pork, brisket, ribs, or chicken is on the menu, this type of specialized home ...

Good barbecue isn’t always about sauces and a CVS receipt-length ingredients list. With just a few seasonings and a smoky, well-tended grill, backyard chefs can whip up dynamite ‘cue, as seen in the ...

Ribs are the perfect barbecue food, but they're not exactly easy to make. We've rounded up some mistakes you'll want to avoid ...

There's no one right way to cook pork ribs, though most grillmasters have a preferred process. Some people use a traditional smoker, others use a pellet grill, and a few make them in the oven. While ...