When foodies talk about Thanksgiving dinner, after deciding which type of pie to make and meticulously researching how to roast the perfect turkey, chances are they're discussing the perennial matter ...

Amy Alberts, Appleton, Wisconsin Nutrition Facts: 1 cookie: 74 calories, 4g fat (3g saturated fat), 3mg ...

An ongoing debate is whether you should you serve cranberry sauce warm or cold. This is a matter of personal choice. The sauce is clearly thicker when chilled, but when used as a topping for poultry, ...

Not so long ago, cranberries were the only fresh fruit around in a New England November. But even now, when it’s possible to invent a plum relish or grape jelly or kiwi jam for Thanksgiving, we return ...

Less than 5% of cranberries are consumed raw, but they’re perfectly safe to eat freshly washed and uncooked. Find out how to prepare these ruby red fruits. Getty Images / gitusik Starting a month or ...

Cranberry chutney is a versatile condiment that goes well with many dishes. Cook cranberries with onions, apples, sugar, ...