This easy applesauce cake recipe is moist and perfectly spiced with cinnamon, allspice and cloves. It’s the kind of cozy dessert that tastes like fall in every bite. Topped with a favorite fluffy ...

Add Yahoo as a preferred source to see more of our stories on Google. We can't not mention the bourbon! We love the smoky, maple-caramel notes of good bourbon, and it's featured in this recipe in two ...

Apple cake is one of Judaism’s most enduring recipes. Every family has its own method and nary a Jewish cookbook is without an entry for this perennial favorite. While the cake is popular year round, ...

It’s always fun to open up my grandma’s recipe box to find the perfect dish handwritten on an index card. And her classic applesauce cake jumped out at me as the ideal treat for fall. It’s made with ...

Editor’s Note: Susan Puckett is a James Beard Award-nominated food journalist and editor who has authored or collaborated on more than a dozen books. She was the food editor for The Atlanta ...

Our mission at SheKnows is to empower and inspire women, and we only feature products we think you’ll love as much as we do. Please note that if you purchase something by clicking on a link within ...

After picking 15 pounds of Stayman Winesap apples last week, I had to figure out what to do with them. Apple pie? No, I’m not that confident in my crust making abilities. Apple cake? That would only ...

I associate October’s vibrant leaves with equally vibrant flavors: pumpkin spice (sorry to be a populist in this regard, but there you have it), ripe persimmons, roasted squash, savory stews and ...