In the cookbook world, there is a longstanding beauty versus brains dichotomy. We judge a cookbook by its stunning photographs (admiring each page, then promptly relegating the book to the coffee ...

1. Cream butter and add sugar gradually. 2. Add eggs one at a time alternately with orange juice. 3. Add flour that has been sifted with soda and baking powder, a little bit at a time. Should be a ...