This recipe calls for grilling the chicken breasts first before finishing them in the oven, so that they have that good grilled flavor. Using nonstick cooking spray--rather than oil--to keep them from ...

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Place tomatillos and serranos on one side of a rimmed baking sheet lined with aluminum foil. Set garlic on the other half. Fold foil over to cover the garlic. Arrange oven rack so it’s in the highest ...

Today's recipe comes from Erin Lippitz, my coworker who frequently guest-blogs about making cakes and other baked goods. She made this chicken dish, which includes tomatillos, chipotle chiles and ...

Place all ingredients for marinade in blender. Puree until smooth and place over chicken breasts. Marinate 1 hour or up to 2 days, then rub off excess marinade. (If making with the bean porridge and ...

Raw pepitas (pumpkin seeds) add a nutty flavor to the delicious sauce for these chicken enchiladas that are topped with gooey melted Swiss cheese. Try serving it topped with chopped romaine lettuce ...

RIVER VALLEY and OZARK AREA — Here's a grilled chicken salad that has plenty of assertive flavors with a Mexican accent that is both tasty and light. A low-fat, creamy dressing elevates this ...

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Every week, we’re spotlighting a different food blogger who’s shaking up the blogosphere with tempting recipes and knockout photography. Below, Ana Frias of Muy Delish shares her recipe for spicy ...

ONLINE EXTRA -- TOMATILLO RECIPES: Beef with Beans and Tomatillos . . . Southern Fried Chicken Nachos with Peach Pecan Salsa . . . Tomatillo Pork Tenderloin with Apples, etc. - Grand Forks Herald | ...

Tomatillos are a staple at my local produce store, but I have yet to try them in my own kitchen. That will change in the very near future, however, with an increasing number of recipes offering ways ...