Served as a starter or paired with sides as a main course, crab cakes can make for quite the decadent dish. The problem is that fresh crab meat, and even high-quality packaged varieties of the ...

Crispy on the outside and tender in the middle, these old-school tuna patties are a budget-friendly classic that still taste just as good as you remember.

1. Kids who do not use a knife can open and drain the tuna, peel and grate the ginger, take the paper off the garlic, take the cilantro leaves off their stems, juice the limes, crack the eggs and ...

These tuna cakes are made with similar ingredients to crab cakes. Serve with side dishes or in a sandwich. I also tried these ingredients with canned salmon, but the salmon was too strong for the ...

Brothers and chefs Chad and Derek Sarno founded the Pa. company Good Catch to draw awareness to the fishing industry’s environmental impact on marine life. Brothers and chefs Chad and Derek Sarno ...

Maryland is famous for its crab cakes, but some restaurants offer better versions than others. Here's where to find the ...

I decided to use fresh tuna for these little cakes instead of canned. It gives them a taste of the sea. Linda Gassenheimer Contributed / TNS Fish cakes in general can fall apart, especially when ...