With spring being so fickle some days, having us chilled to the bone with cold temps still hanging on, sometimes it's hard to remember sunnier, warmer days are coming. It won't be long before daylight ...

Carolyn Non’s Zucchini Custard Pie is a little slice of summertime. That’s why the seasonal dessert earned the Pleasant Mount resident a $50 gift card to Riccardo’s Market, 1219 Wheeler Ave., Dunmore, ...

With a clean tea towel or triple layered paper towels, squeeze out excess moisture from the zucchini. In a large bowl, combine the zucchini, onion, garlic, egg yolks, scallion, salt, pepper, cumin, & ...

A rich butternut squash risotto is a cinch with the help of a pressure cooker. Roasted apple, maple syrup, sage, brown butter ...

On a busy weeknight years ago, I discovered the magic of Bisquick beyond just pancakes and biscuits. With a garden full of zucchini and dinner deadline looming, I stumbled upon this crustless quiche ...

I never even knew they existed until last week, when I spent an unsavory half-hour combing the internet for pictures of the vile gray pests and instructions on how to keep them from feasting on my ...

Fast growing and prolific, zucchini are the summertime darlings of many quarantine home gardens. They grow quickly, seedlings producing squash in only 40 to 50 days. For the most part, growing ...

Have you ever made an apple pie but without apples? This recipe comes from my cookbook sent to me from Willow Creek Cumberland Presbyterian Church. I have sure enjoyed it, thanks to Barbara K. There ...

Our thirdborn son arrived for dinner on a recent evening to find me taking a fourth loaf of orange chocolate chip zucchini bread from the oven. “I see you’ve been baking like an old lady, Ma,” he said ...