MANILA, Philippines — Humba is a Visayan staple dish of stewed pork cooked in soy sauce, vinegar and sugar. In taste and appearance, it is very similar to adobo, so much so that you can rightfully ...

Will Mahusay, the owner of Sydney's Cebu Lechon, is reminded of his Filipino grandmother every time he makes this dish. This slow-cooked dish has hallmark Filipino flavours while paying tribute to ...

Because he grew up helping his parents cook, chef Neil Jones Besing is a natural in the kitchen. Thus when Marco Polo Hotel Manila decided to come up with a festival of Cebuano cuisine, Besing didn’t ...

In the latest episode of his YouTube series 'Goma at Home,' Richard Gomez tried cooking pork humba. Actor and Ormoc City Mayor Richard Gomez returns for the third episode of his YouTube cooking series ...