Henna Bakshi is the Regional and Audience Editor at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in Atlanta, ...

Brad Tomlinson and Michael “Tiny” McClannan opened Lincoln Fill Station in 2014 on a stretch of US78 in Loganville that was thirsty for some craft beer. Over the past year, Lincoln Fill Station has ...

Looking for a place to unleash your inner rock star with friends this evening? From church organ karaoke and chances to sing along with a live band to private rooms at karaoke lounges and weekly ...

Atlanta has moved on from Michelin fever to processing a takedown of the city’s dining scene by TikTok food critic Keith Lee, which has gone viral. Last week, Lee left some restaurants reeling from ...

When NBA star Lou Williams made national news in 2020 for breaking the league’s quarantine bubble to visit the world-famous Atlanta strip club Magic City — not for the performers but for the food — ...

Su-Jit Lin is an award-winning lifestyle journalist and writer who has now been writing about food for about half the time she’s been able to eat it. She has covered travel, restaurants and chefs, ...

Henna Bakshi is the Regional and Audience Editor at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in Atlanta, ...

Henna Bakshi is the Regional and Audience Editor at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in Atlanta, ...

But College Park isn’t the only place in metro Atlanta where Black brunch customers line up for the meal. Before becoming one of the godfathers of Atlanta’s Black brunch scene, Wyche worked in some of ...

Henna Bakshi is the Regional and Audience Editor at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in Atlanta, ...

Henna Bakshi is the Regional and Audience Editor at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in Atlanta, ...

Up until about five years ago, you could say, “Atlanta isn’t a sandwich town,” and be right. Or, mostly right. But when a friend of mine recently tweeted that “Atlanta is the worst sandwich city in ...