Pressure from ocean conservation organizations and other environmental groups has led to a pause on a federal bill which ...

After pressure from some environmental groups, a bill to study industrial aquaculture projects off the U.S. coast has stalled ...

U.K. environmental charity WildFish recently stepped up efforts on its “Off the table” campaign, with more than 120 global ...

A study published in the journal Science Advances suggests that global fish farming, or aquaculture, may rely on significantly larger quantities of wild-caught ocean fish than previously calculated.

A leftover from the brewing industry could become one of aquaculture’s most valuable ingredients. Researchers at the ICAR-Central Inland Fisheries Research Institute in India have shown that d ...

Researchers and aquatic health professionals from universities, federal agencies and industry across the country gathered at Mississippi State this week for the third annual Aquatic Antimicrobial ...

National Aquaculture Association calls for greater recognition and expansion of responsible American aquaculture ...

An investigation finds that the feed behind much of modern aquaculture is driving ocean depletion, labor abuse, pollution, ...

Did you know that Nordland has the world's largest reef of cold-water corals? The Røst Reef in Lofoten consists mainly of the ...

Join us for Aquaculture Week to learn how marine aquaculture—or farmed seafood—is vital for supporting our nation’s seafood production and year-round jobs, enhancing coastal resilience, and more.

Shellfish farmers pleaded with New Jersey legislators to ease restrictions on aquaculture. An Assembly panel approved four measures Thursday.

The Canadian Aquaculture Industry Alliance has rebranded to Canadian Seafood Farmers in a move it said reflects its alignment with farming sectors across Canada.