The Cape Cod National Seashore, which wraps around the town on multiple sides, is one of the most beautiful protected natural ...

Voting in Round 2 of The Providence Journal bracket to find Rhode Island's favorite commercial jingle wrapped with three ...

Fall is in full swing this weekend in New Jersey as October begins, with Oktoberfests, fall festivals and porchfests all ...

A large plume of smoke is visible near West Jordan off of Mountain View Corridor. (Courtesy: UDOT) ABC4.com has reached out to officials for more information and will ...

Shiver ye timbers inside a cute Mount Dora seafood shanty Step inside Tony's Chowder House in historic Mount Dora. From vintage nautical decor to their legendary, award-winning clam chowder, see why ...

A simple, stripped-back soup that lets the freshest, sweetest corn and fluffy, floury potatoes do all the work Today’s super-simple corn chowder is inspired by one I came across on NewEngland.com that ...

Filled with tender pieces of salmon, sweet corn kernels, and cubed potatoes and tomatoes, this lovely soup is both satisfying and easy to make. In the summer, it's a perfect vehicle for fresh corn, ...

Of all the soups in the American canon, chowder is one of the most divisive. Is it even a soup or more of a stew? Are clams or other seafood mandatory? Should it be white, clear or tomato-red? And ...

WARWICK, R.I. (WPRI) — The Rocky Point Chowder House is officially open for business inside the Warwick Mall. The new seafood restaurant opened Monday in the Carousel Food Court. The restaurant is ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

You might think that no New England chef worth their locally harvested sea salt would go near store-bought clam chowder, but that isn’t the case. “I’m from New England,” says Lambert Givens, executive ...

When the weather turns frightful, nothing beats a steamy bowl of nourishing New England clam chowder. From America’s oldest continuously operating restaurant to a hidden, award-snapping takeout stall, ...