After the success of its inaugural cake cruise in July, The Sugar Connection will host a fall iteration of the experience ...

The paper doily works like a stencil, creating an intricate design on top of the cake using cocoa powder. And the technique ...

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Even the most fastidious pastry chef (I may or may not have two pairs of culinary tweezers, X-Acto knives, and a protractor in my kitchen drawer) can acknowledge the charm of an imperfect-looking ...