Food creators across Ghana come together to prepare dishes and celebrate local cuisine. This experience highlights ...

Add Yahoo as a preferred source to see more of our stories on Google. Clockwise from top left: author Afia Amoako, groundnut (peanut) soup, bean stew with fried plantains and roasted-grain date loaf.

Chef and food justice activist Zoe Adjonyoh returns to Ghana to explore her cultural ancestry and gather recipes. Julia Sherman has entertaining ideas and candy alternatives for Halloween. Delilah ...

Ayensuwaa Cooks combines Korean ramen with Ghanaian groundnut soup for a creative fusion recipe. This experience explores how ...

Ghana cake, also known as Ghanaian cake or Ghana Christmas cake, is a popular dessert in Ghana often made during festive occasions. Gradually add the dry ingredients to the wet ingredients, ...

Charles A. Cann has been cooking as long as he can remember. “I grew up with my Auntie, who is a professional caterer in Ghana,” he says. “So throughout my childhood, I was helping her in the kitchen ...

Big-bellied pots bubble in the midday heat, the smells of slow-cooked meat, onions, garlic and ginger mingle in the humid sweat of the outdoor kitchens at Peace Chop Bar. Sitting at a plastic table in ...