Restaurant POS systems — or point-of-sale systems — are the hardware and software restaurants use to manage inventory, take customer orders, accept payments and more. Restaurants can also use these ...

Point-of-sale (POS) systems can be complex, ultimately doing so much more for a business than simply processing payments. While payments are at the heart of POS, we research a detailed combination of ...

In the dynamic and fast-paced restaurant industry, restaurant POS systems serve as the backbone of operations, facilitating order capture and processing, payment transactions, inventory management, ...

Restaurant point-of-sale systems can work well for cafes and coffee shops, but don’t opt for more features than you need. Karrin Sehmbi is an editor and content strategist on the small-business team.

Olivia Chen is a former NerdWallet small-business writer. She has more than five years of experience working in the CDFI lending industry. NerdWallet's content is fact-checked for accuracy, timeliness ...

Historically, service industries have operated under the mantra “the customer is always right.” Today, the motto is in play more than ever in the restaurant industry. Whatever the customer wants, the ...

Square is taking another bite out of the restaurant space with the launch of a specialized point-of-sale system with on-demand delivery integration. The platform leverages technology from Square's ...

A point-of-sale system is an invaluable tool for running a modern restaurant. From its most basic function of taking orders rapidly and accurately, to its highest utility of providing crucial insights ...

QuickBooks is well-known as the most popular accounting software provider for new small businesses and startups. It also integrates with several of the best POS systems, which can be a huge help for ...

Brian Moroney is the CEO of Drivosity, a last-mile delivery solutions provider focused on the importance of driver data and visibility. If you’ve worked in the restaurant industry, you know the ...

When you are in charge of running a restaurant, you need to take every possible step to streamline the process of taking customer reservations, getting their food and beverage orders and processing ...