Explore the history, ingredients and regional styles that make Italian pizza a timeless classic. Find out what sets it apart ...

Discover hidden Italian restaurants in Florida where locals go for handmade pasta, authentic sauces, and warm hospitality ...

If you're hankering for pizza takeout, let us show you how to make the copycat Little Caesar's pretzel crust pizza with just a few simple ingredients!

You don’t have to go to Chicago for incredible deep dish. This small-town Illinois spot is stealing the spotlight.

The idea for the signature lemon pizza came from one of the owners' trip to Italy where a chef made his grandma's recipe.

Chef Philip Guardione’s “tre pomodori” sauce uses three varieties of canned tomatoes (Pachino, San Marzano, and Vesuvio) cooked gently with olive oil, garlic, and basil to create a fragrant, sweet, ...

On a high stress day, what food makes you feel better? We asked a handful of Mainers who've faced added challenges this year.

Florence, renowned for being the birthplace of the Renaissance, offers a sensory experience beyond the architecture and Da Vinci’s masterpieces.

Pizzeria Lui serves up authentic Italian-style pizza that will make your taste buds sing. Your mouth will think it just took ...

Genova's Pizza and Pasta, the first to open on the Grand Strand, will hold its official ribbon-cutting ceremony at 9 a.m.

This little spot has earned its place among North Carolina’s pizza legends.

If your weeknights were jarred-spaghetti, tuna casserole, and frozen pizza Fridays, you likely grew up lower middle-class—and ...