This video shows how to make Drunken Crumble — a classic apple crumble (or apple crisp) with a grown-up twist. Tender apples are soaked in a splash of whisky, rum, or spiced liqueur before being baked ...

Mix Giffard with light and dark rum in a cocktail shaker, add lime juice and grenadine. Shake well and strain into a highball ...

Cooking in early fall can be confusing. Farmers markets and grocery stores are caught between two seasons: The last of the summer harvest is still perfectly ripe, while fall’s first crops are already ...