The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

There was a pesticide strip containing dichlorvos hanging under a sink. Dichlorvos is not permitted in areas with food, food ...

A backyard BBQ doesn’t have to feel like an unpaid catering gig. With a few smart tweaks, you can host a laid-back, flavor-filled feast that won’t blow your budget. Your guests will be full, your ...

A Springfield kitchen had lettuce more than two weeks out of date, according to a July 9 food inspection report from the ...

No chlorine sanitation was made at the time of inspection. The reach in cooler was not holding proper temperature (cheese at 47 degrees). The unit has started to drip water.

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

From cocktail bars in downtown Phoenix to saloons in Scottsdale, when it comes to the best nightlife in metro Phoenix, these ...

Sometimes you need only one really good cup of coffee. That's why we found the best single-serve coffee maker machine options ...

The following violations were reported during a routine inspection: back hand sink is blocked by big pots on the floor; shell ...

The following information is obtained from the Clinton County Health District and is compiled from inspection reports.

You know it’s officially summer when the scent of grilled hot dogs hits you before your neighbor even says hello. Backyard BBQ season is one of life’s simple pleasures — until ...