Kroger’s weak sales growth raises questions about execution and structural pressures. Rival retailers are also creating ...
A new Finnish study links habitual coffee consumption with lower visceral fat, greater muscle mass and favorable metabolic ...
In a recent FI webinar entitled “The Restaurant Reality Check: Performance, Traffic, and What’s Next in 2026,” R.J. Hottovy, head of analytical research at Placer.ai, touched on many of the factors ...
Industry Uncovered: African Cuisine – The Flavor America Has Been Missing Industry Uncovered: African Cuisine – The Flavor America Has Been Missing African cuisine is gaining visibility in the U.S., ...
Inflation and wellness trends are pushing candy brands toward less sugar, innovative textures, and value-driven formats this ...
Salad & Go’s bankruptcy reflects more than the recent cyclospora outbreak, with rising costs and rapid expansion pressuring ...
A new report by Circana highlights how protein demand continues to soar in America, and how GLP-1s are reshaping America's eating habits.
In case you haven’t been “keeping up with the Kardashians,” so to speak, Khloé Kardashian’s protein snack brand Khloud recently added collagen to its lineup. The new Khloud Plus Collagen Protein Chips ...
Fuel costs have intensified pressure across the food supply chain. Restaurants have seen consumers become more intentional about dining choices. Meaningful food-price relief remains months away, ...
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