Restaurant and Catering Australia has warned the 2026 wage decision will hit hospitality businesses harder than the headline figure suggests, as penalty rates compound costs.

Across Adelaide today, it will stay cloudy with showers likely right through the day and a chance of a thunderstorm this morning. Winds are expected to be the real feature, turning westerly and ...

South Aussies are being urged to prepare for possible coastal flooding and isolation, with unusually high tides and severe weather forecast to impact parts of the coastline.

South Australian motorists are being urged to shop around for the best fuel prices this long weekend, with a statewide compliance crackdown underway and tougher penalties on the horizon for service ...

Bioluminescent Ghost Mushrooms have returned to Kuitpo Forest for winter, with ForestrySA urging visitors to experience the glowing phenomenon through licensed guided tours.

The iconic Crown Inn has been nestled on Old Reynella’s main street for 170 years, creating memories for locals and a great time for visitors. Last Wednesday the much-loved pub entered a new chapter ...

Lickd Cafe has opened with a bang along Anzac Highway with dessert-style drinks, cake in cans and paired with a Adelaide's first Soaked.

It’s time for the FrogWatch SA Seasonal Census, and that means listening for frog calls, recording their sounds and locations, and contributing to vital scientific research.

With the end of financial year fast approaching, South Australian businesses are being urged to act early as new tax changes and cash-flow pressures create extra financial strain.

Jason Derulo has announced an Entertainment Centre show as part of his 2026 Australian tour, bringing The Last Dance World ...

South Australia’s brightest young leaders, innovators and changemakers have been recognised at the 2026 Young Achiever Awards, with Bailee Phillips named the state’s Young Achiever of the Year.

2nd Street Coffee is set to open soon, bringing eco-brutalist influences, house-made sandwiches, and an old-school hospitality philosophy to the inner west.