Peek into a Sonoran hot dog kitchen to see a box or bag and you might be lucky to find the label for El Triunfo Bakery & ...

From Monday, June 2 to Monday, July 28, parents can enroll their kids in hands-on sessions, giving young chefs a chance to ...

Sabores de Tucson — America’s Best Mexican Food Festival — is happening on Friday, May 2, at the Westin La Paloma Resort & ...

The Coronet is hosting a five-course pairing dinner with Suncliffe Gin and Desert Pearl Mushrooms at 6 p.m. on Sunday, May 4.

On April 28, the restaurant launched a brand-new daytime concept — serving fresh pastries, breakfast, and lunch from 8 a.m. – ...

Keep checking back because we'll be adding more dinners, brunches, and specials as we creep closer to Sunday, May 11.

Stick with straight-up cheese, add something extra like chicken and chorizo, or order the almighty one named the minuto crisp ...

Live Nation is bringing its Punch Line Comedy Club to Tucson, remodeling the historic space at 119 E. Toole Ave.

Named "El Patio," the new space has plenty of shaded seating, a picnic area with turf and a water fountain, and a large dance floor.

As with any regional food, locals, and natives are blindly wed to their preferred go-to taqueria. They shake their fists in the air and shout to the maize goddesses which taco joint is “best,” which ...

Enjoy a fun and delicious evening with Suncliffe Gin and Desert Pearl Mushrooms! Meet the makers and growers of these two standout locals. Chefs Tanner Fleming, Mallorie Hart and Bar Manager Chris ...

Join Chef’s Table for an exclusive culinary journey through Mexico’s best flavors, expertly curated by Executive Chef Devin Pinto. Thursday, May 1 | Reception begins at 5:30 PM | Dinner to follow. The ...