Leela welcomes Tokyo’s Biryani Osawa led by chef Takamasa Osawa for a two-night dinner focusing on rich biryani flavours.

From fine-dining venues to casual eateries, these are the top new restaurants in Hong Kong to try every month, with the city ...

Sandwiched in between Tsim Sha Tsui and Prince Edward, you may be forgiven for not being able to determine where Jordan starts and ends on a map. The small neighbourhood packs a wealth of underrated ...

The Orient is now open at Harbour City with steak and a complimentary menu inspired by Southeast Asia’s spice, spices, and aromas.

Once a noodle specialist, Mama Tiger in Central is now serving a new and expanded menu that flexes chef Thanit Changchai’s flavour-bonding skills. The Thai restaurant’s new menu welcomes 13 dishes to ...

Don Pedro is opening in Sai Ying Pun with a menu of Argentinian steak and Malbec wine. It is a project by Chris Mark and ...

Chairlady Elizabeth Chu of ZS Hospitality, known for their elevated venues, introduces le le, a more sophisticated Vietnamese ...

Buffet eating could be considered a national sport in Hong Kong. Us Hong Kongers are constantly looking for ways to pack a big meal for a fixed price. What is not better than unlimited food, drinks, ...

Foodie’s guide to the best of Portuguese and Macanese dining in Hong Kong, where the warmth and flavours of Portugal come ...

The sixth Blue Bottle Coffee in Hong Kong opens in Quarry Bay and is the first in the city to offer iced latte and mocha with ...