BENEVENTO, ITALY — Family owned Italian pasta producer Pasta Rummo has unveiled three new pasta shapes in honor of National Pasta Month: potato gnocchi, fusilli corti bucati and stelline.

“The 2027 trends reflect a consumer who is informed, intentional and is looking for a basket of items that are innovative, ...

HOUSTON — The Sola Co., a subsidiary of Spring Foods, LLC, has unveiled snack-size bagels.

Bimbo Bakeries USA, a subsidiary of Grupo Bimbo SAB de CV, has launched two new protein-forward offerings under its Thomas’ brand: protein English muffins and protein seeded bagel thins. The muffins ...

ST. LOUIS — Bunge Global SA has promoted Derrick Augspurger to vice president – North America Oils. Augspurger has held a variety of roles during his 19-year career with Bunge, most recently as ...

Autonomous purchasing is yet to gain broader traction, Acosta Group said. Among the 34% of shoppers that report using ...

SAN ANTONIO — As the agri-food sector navigates an uncertain business environment, the North American Millers’ Association told members at its 2026 annual meeting to expect an amplified voice from the ...

MINNEAPOLIS — The market researcher Curious Plot found that early food and beverage adopters are using artificial intelligence (AI) more often for research, say inflation has changed the way they shop ...

Filled croissants are trending, but they create complexity on the production line compared to their traditional counterparts.

NEW YORK — Todd Tillemans, formerly US president for The Hershey Co., has been named chief executive officer for Rip Van, a New York-based sweet snacks brand. He succeeds Rip Van co-founder and CEO ...