mispeces

Cooke Inc. Completes Acquisition of Peruvian Fishing Giant Copeinca

Cooke Inc., the Canadian family-run firm known for its extensive activities in the fishing and aquaculture sectors, has officially concluded the acquisition of Corporación Pesquera Inca S.A.C.
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Women account for only 22% of European aquaculture employment, with Mediterranean participation still concentrated in certain activities

Women make up only 22% of the workforce in EU aquaculture production, according to European demographic data examined in a new report on gender equality in fisheries and aquaculture. The situation is ...
mispeces

Sea Eight prepares for its big leap beyond 7,000 tonnes of sole

Sea Eight is preparing for a substantial increase in scale in its production of sole using recirculating aquaculture system, RAS. The company ended 2025 with 1,150 tonnes of installed annual capacity ...
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Dependence on wild Artemia threatened the future supply of aquaculture hatcheries

The expansion of aquaculture is increasing pressure on the global supply of Artemia, an essential live feed for larval production whose market is currently estimated at between US$350 million and ...
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Certification is not enough: lack of information prevents sustainable farmed shrimp form generating greater value in supermarkets

Certification can demonstrate that famed shrimp meet certain environmental and social criteria, but it does not in itself guarantee that the market will reward this effort with a higher price. A study ...
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Integrating fish, shellfish and seaweed does not guarantee more sustainable aquaculture

Integrated multi-trophic aquaculture, commonly known as IMTA, is designed to maximise nutrient use within a system through a production chain involving fish, shellfish and seaweed. In principle, this ...
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SQNZ “Acquacoltura Sostenibile”: più valore e visibilità per le imprese certificate italiane

L’Italia aggiorna il disciplinare del Sistema di Qualità Nazionale Zootecnica (SQNZ) per l’Acquacoltura Sostenibile, con l’obiettivo di rafforzare il posizionamento delle produzioni certificate ...
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Fermentation improves the protein profile of Ulva as a feed ingredient for European seabass

The use of macroalgae as an alternative protein source for aquafeeds is gaining ground as a strategic research area, although technical limitations still constrain its practical application. One of ...
mispeces

Innovation alone will not help European aquaculture scale up if production cannot expand

Technological innovation can improve aquaculture competitiveness, but it does not in itself guarantee higher production on exports. A study published in Aquaculture Economics & Management examines the ...
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Integrar peces, moluscos y algas no garantiza una acuicultura más sostenible

La acuicultura multitrófica integrada, conocida como IMTA, está pensada para maximizar el aprovechamiento de los nutrientes del sistema a través de una cadena de producción de peces, moluscos y algas.
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La innovación no basta para que la acuicultura europea gane escala si no puede ampliar su producción

La innovación tecnológica puede mejorar la competitividad de la acuicultura, pero no garantiza por sí sola un aumento de la producción ni de las exportaciones. Un estudio publicado en Aquaculture ...