The legislation creates an on-farm processing exemption for small-scale farmers and ranchers, opening up affordable, direct ...

The seasoned agribusiness executive brings more than 25 years of leadership experience to drive the company’s strategic ...

The pork sector is experiencing margin pressures similar to the beef industry — though certainly not as distinct and large — ...

With feral swine posing a dual threat as carriers of deadly livestock viruses and silent vectors for Chronic Wasting Disease, ...

Sen. Roger Marshall (R-KS) withdrew his support for the Save Our Bacon Act following a multi-million-dollar ad blitz led by the American Meat Producers PAC. Now, Rep. Ashley Hinson (R-IA), the lead ...

A weaker August paced by softer demand in Mexico failed to derail cumulative performance, with January-through-August export ...

From watching his family’s ranch drive away in eight cattle semis to advising the global protein trade, Brett Stuart draws on ...

As the brand leader of Farm Journal’s PORK and host of “The PORK Podcast,” Jennifer Shike pairs her deep animal science expertise with a heart for the people in the pork industry. Her work is a vital ...

Using field-ready LAMP technology, University of Illinois researchers have proven a continuous air sensor can reliably detect ...

The U.S. Meat Export Federation expressed cautious optimism after bilateral talks placed pork and beef among the ...