Throughout my cooking career, I have experimented with various pasta recipes. On the other hand, salads were not my cup of ...

Smoky Italian Pasta Salad: fusilli or torsilli with smoked ham, sun-dried tomatoes, creamy low‑moisture mozzarella, capers, ...

Credit: Blaine Moats Pasta night is always a good idea—especially when dinner comes together with big flavor and minimal fuss ...

Keiser University’s Chef James Taylor joined our Annalise Iraola and Austin Lowe in the studio to make Creamy Seafood Pasta ...

Pamela Vachon is a full-time freelance writer who covers food and drinks. She is a certified sommelier, former fine dining captain and bartender, and culinary school graduate. Although it’s often ...

Bobbi Lin for The New York Times. Food Stylist: Eugene Jho. Prop Stylist: Christina Lane. This pasta salad has everything you could want in the bowl: loads of ripe tomatoes, chunks of mozzarella, ...

Whether you need a side for a cookout or a quick meal, these pasta salads have you covered. Ready in 30 minutes or less, this collection is bursting with flavor. From Grinder Pasta Salad and ...

Make a healthy, delicious vegetarian pasta salad with these easy recipes. Each dish comes together in 25 minutes or less, so you can have a filling and tasty meal on the table quickly. Serve these ...

In a large pot of boiling salted water, cook pasta according to package instructions. Drain and transfer to a large bowl. Heat a large skillet over medium-high heat. Add ground beef, breaking up meat ...

We've got countless crave-worthy, easy salads for any time of year. Christopher Testani for The New York Times This classic, deli-style egg salad requires only a few kitchen staples and the time it ...

Keiser University’s Chef James Taylor joined our Annalise Iraola and Austin Lowe in the studio to make Creamy Seafood Pasta ...