Act now to reserve space in Wisconsin Cheese Makers Association’s virtual Train the Safety Trainer Course on December 1 from ...

The policy is directed mainly at milk processing and value addition rather than conventional dairy farming alone ...

America’s dairy processors are investing more than $15 billion in new and expanded manufacturing capacity across 23 states, ...

During the 2018 Hokkaido blackout, many dairy farmers were unable to milk their cows due to power outages, resulting in the ...

A one-year study of 505 dairy-cattle fecal samples from a single Inner Mongolia farm documented seasonal prevalence and genetic diversity of two intestinal pathogens.

The opposition argues the opposite worry, that the deal was concluded on US terms and is a "complete surrender" of national ...

Britain's growing deer population is threatening woodland regeneration and biodiversity, but could the solution also offer a ...

Here’s what dairy economists and geneticists say farmers should prioritize to cash in on the components market.

"We opted to do a modular system where everything is the same," says Miguel Rivera. "This is what we call a Hershey bar—you ...

Isle of Mull Cheese is branching into spirits with the launch of its very first Hebridean Cream Liqueur. Produced at the ...

For fourteen years the British Farming Awards has been shining a light on the best in British farming. During this annual event Britain's farming industry comes together to celebrate the achievements ...