Lake Ontario, though clean for swimming in most areas, still holds a somewhat iffy reputation when it comes to cleanliness, but that isn't deterring one Ontario student, who is creating a series ...

Collier Jennings is an entertainment journalist with extensive experience. Collier, or "CJ" to his friends and family, is a dedicated fan of genre films - particularly science fiction, fantasy, and ...

Maybe part of the problem is boredom. Because if you look at how many Americans prepare fish—broiled, steamed, fried—it’s totally un-fun. It’s not like that in other countries. Take, for example, ...

Fish are rich in protein, omega-3 fatty acids, vitamin D, and minerals like iodine and selenium. However, they can contain varying amounts of mercury, a heavy metal. If you’re looking for the ...

Sardines, salmon, mackerel, and other canned fish pack in a ton of essential nutrients—and there are simple ways to add them to your diet. Tinned fish can be a great source of omega-3s, protein, and ...

Alabama’s Department of Public Health is once again warning the public about eating too much fish caught locally in Alabama’s rivers, streams and lakes. “Fishing is a popular sport in Alabama, and ...

LANSING, Mich. (WNEM) - The Michigan Department of Health and Human Services is releasing a new guide on how to know what fish are safe to eat. The 2026 Eat Safe Fish Guides provides consumption ...

Don't eat carp caught in Lake Erie or muskellunge (aka muskie) caught in Lake St. Clair, state health experts are advising Michigan residents. The Michigan Department of Health and Human Services has ...

Did you know panfish is safer to eat than most wild-caught fish in Massachusetts? This is one of the many things to be aware of when fishing in the Bay State; not all are wild-caught fish should be ...

After a viral post raised questions, dietitians say mercury exposure depends not just on how much fish you eat, but how often you eat it. Regularly eating large amounts of high-mercury fish like tuna ...