Head to Tacos Locos in Cincinnati for chorizo tacos that taste like a favorite secret spot even though they sit in a simple ...

The Crump Road operation is spearheaded by new owner Tommy Alonso with the help of his wife Shantell. Their mission is to ...

Excitement about Takeiros Mex-Food (5828 S. Lindbergh) has been building for three years, ever since co-owners José Mata and ...

We asked for the best hidden gems in the Fayetteville-area food scene. Here are 20 our readers say you have to try.

For many travelers, the sweet and savory Cebu chorizo is supposed to be packed alongside pasalubong, not left behind at a checkpoint. After repeated incidents of confiscation at airports and seaports, ...

This Mexican-inspired burger packs a punch of flavor with the chorizo ground beef patty smothered in peppers, onions, and cheese. It's a Queso Fundido Chorizo Hamburger. ______________________________ ...

With the phrase “award-winning tacos” branded in bold all over the windows, doors and even bathroom stalls of Tacodeli, it’s hard not to walk into this taco chain with high hopes for a good – or award ...

The Food Safety and Inspection Service of the U.S. Department of Agriculture (USDA) announced on Thursday, Aug. 21, that chorizo and other pork products sold by Sabrositos Hondureños have been ...

This pizza is made with just 6 ingredients. Chorizo is a fermented, cured, and smoked pork sausage that originated in Spain and Portugal. It can be eaten by itself or added to other dishes, like a ...

I’ve always liked cooking with pork, but I used to fall into the habit of making the same thing over and over. These recipes are for anyone who’s looking to try something new without adding extra work ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. My all-time favorite breakfast consists of ...