Nutrition specialists say the right fruits can protect your kidneys, reduce inflammation, and support long-term renal ...
A community health worker intervention helped to limit interdialytic weight gain and improve adherence for Latino patients ...
A low-protein diet, defined as 0.6 g/kg/day, is recommended for CKD patients, contrasting with the higher average intake in ...
Your kidneys quietly filter your blood all day, balancing fluids, clearing waste, and helping control blood pressure. Yet ...
Faced with a devastating prenatal diagnosis, the Smith family enrolled in a federally funded clinical trial at Johns Hopkins ...
Liz Simmons is an education staff writer at Forbes Advisor. She has written about higher education and career development for various online publications since 2016. She earned a master’s degree in ...
In August, the Trump administration announced a major initiative urging medical schools and medical-education organizations to implement "comprehensive nutrition education and training" as part of its ...
Source: Getty Images To improve patient outcomes, therapeutic diets need to be about nourishment, not restriction or fear. For decades, the “renal diet” has been a standard part of chronic kidney ...
In a U.K. study of adults with irritable bowel syndrome (IBS), 62% of those on the Mediterranean diet achieved clinically significant symptom relief compared with 42% of those given traditional ...
If you have a kidney condition, your healthcare provider may recommend supplements depending on your overall health, the foods in your daily diet, and the stage of your disease. Kidney disease alters ...
You should limit sodium to less than 2,300 milligrams daily to decrease fluid retention and blood pressure. Eat no more than 800-1,000 milligrams of phosphorus daily to prevent bone and heart ...
TRAVERSE CITY — Suzanne McAtee has attended the classes offered through Munson Hospital’s Fruit and Vegetables Prescription Program since they began five years ago. At 93, she credits the program — ...