Last week I warned, “It is now very possible for a Dallas steakhouse to fail.” I didn’t know it, but Knife Italian Steak ended its run at the Ritz-Carlton that very day. The news was broken on ...

Bob’s, the 33-year-old Dallas institution, was a mainstay of D Magazine steakhouse rankings in 2001, 2011, and 2018. This time, it served me a thin, overcooked steak, and the staff forgot two of my ...

The festival brings literary heavyweights from around the world to Oak Cliff for a weekend of spirited discussions, while ...

The CMO talks about the future of healthcare and the biggest lesson she's learned from CEO Pete McCanna.

Dallas native and NewsNation anchor Markie Martin reflects on Big Tex, family traditions, and bringing her own children to the State Fair for the first time.

Judd Fruia is Vice President of Operations for the restaurant group FB Society. He served as general manager of Pappas Bros. Steakhouse from 1998 to 2005 and owned his own Dallas steakhouse, Tre Amici ...

Knife, Pappas Brothers, and that short-lived outpost of Revolver Taco Lounge in Sundance Square. He is currently the head sommelier at Catch.

Enjoy Dallas' best trends, hot properties, and tips from local designers to help you nest in style delivered weekly. Dallas’ leading builders and architects gathered to celebrate D Home’s Best ...

Harrison Wallace is a Dallas-based home cook and recipe creator sharing approachable dishes for kitchen confidence and stress-free hosting on Instagram and through his Substack, The Dinner Club.

Gerald Britt is an author, a philanthropist, and a former pastor who has been involved in local activism for more than 35 years. Though semiretired from faith leadership, Britt continues to educate on ...