Cheer on competitive pickleball players, celebrate Honolulu Pride, see a Hawaiian history-inspired musical and international ...

It honestly does not feel like work when I’m conversing with people about what they’re passionate about and why. I was drawn ...

H IFF’s two foodie films this year take place in locales relatively near each other—one in Okinawa, the other in Hong Kong ...

Meet the inspiring women featured in our Celebrating Wāhine Awards, plus check out the HONOLULU Book Awards, 2027 College ...

Pickleball is taking over the Hawai‘i Convention Center this weekend with 33 courts and 800 players. Registration is already full, but come cheer on local, mainland and international competitors and ...

Celebrate Filipino American History Month, pau hana at architecture firms, play at a kid-centric festival, listen to poetry ...

Matcha gets all the glory these days, so I’m here to show love for hojicha, or roasted green tea. For this roundup, I opted for treats that go beyond simple hojicha—not that there’s anything wrong ...

What does it take to keep evolving a 26-year-old classic? Maybe buying the whole farm. That’s the approach from Diamond Head Market & Grill, which recently debuted a farm-to-spoon shave ice stand next ...

Experience Korean art, food, music and film this weekend at Honolulu Museum of Art in honor of Chuseok, Korea’s biggest holiday of the year. You can stroll through the Korean Gallery, make a bojagi ...

“Spam musubi, a 7-Eleven staple, might be reimagined with a gossamer strip of Wagyu and crackly crisp nori over rice steeped in Wagyu fat,” writes Ligaya Mishan, the Times’ chief restaurant critic.

Side Street Inn, which closed in Kapahulu in April with a promise to reopen in Waikīkī, made good on that promise Wednesday. The locally owned micro-chain opened its third restaurant in the ...